Supporting Employee Wellbeing & Resilience Through Better Nutrition

About the Webinar

Over the past two years, the pandemic has led to an increase in working hours, multitasking, and stress, as a result, the health and wellbeing of many employees, and their families, have taken a backseat. Everyday necessities like eating well and routine health check ups have been difficult to prioritize - it’s estimated that poor health costs US employers $530B and 1.4B work days of illness-related lost productivity.

Whether your employees are working from home, in a hybrid work environment or returning to onsite work soon, helping them access proper nutrition in a simple and convenient manner is a win-win for employers looking to improve both employee health and business outcomes.

In this webinar, you’ll learn:

   Strategies to establish, or revamp, to meet holistic employee wellbeing needs

    How companies are supporting their employees from a nutrition, wellness and work/life balance perspective

    The important role of a health-driven work culture

    Actionable steps employers can make towards promoting better nutritional habits for their employees at work or working remote